Newsletter - May 3, 2022

Living Tree Community Foods Organic Black Sesame Oil is Cold Pressed from unhulled, raw black sesame seeds. This is a fragrant and delicious oil. Try it on a broccoli bud or celery stick. It is an energy rejuvenator and a remedy for a tired and aching body. This fragrant oil is also a wonderful moisturizer for the skin.

Living Tree Community Foods raw, alive and organic sliced almonds are made from almonds grown by California family farmers. Imagine tossing alive, organic sliced almonds into your salad or as a topping on alive pies and desserts. How about sprinkling on alive soups and green drinks?

Living Tree Community Foods organic blanched almonds are grown in California’s Central Valley. They feature a slight roasted flavor. These blanched almonds are made from organic almonds grown by Nick, David and Steve Koretoff, California family farmers of five generations.

Living Tree Community Foods Raw, Alive & Organic Wheat Flour is grown in Northwest Oregon. Perfect for baking whole wheat bread. Hard Red Wheat is milled locally at Camas Country Mill in North Eugene. This mill is certified Organic by Oregon Tilth. The milling process does not heat the grain or flour, keeping the volatile oils and nutritional benefits intact and thus making this a raw product.

Living Tree Community Foods organic and fair trade French Roast Coffee is a blend of Central and South American coffees roasted dark to produce ebony black beans and a smoky aroma. It is slightly sweet with a clean aftertaste. Medium body. Dark roast.

Roasted in Berkeley, CA

Living Tree Community Foods Organic Cane Sugar is EcoSocial Certified, a fair trade program created by IBD, a 100% Brazilian certifier. This sugar is grown and processed through the award-winning Green Cane Project, thought to be the world’s largest Organic project, with over 14,500 hectares of land Certified Organic.

Living Tree Community Foods Organic Refined Avocado Oil is low in saturated fats and high in monounsaturated fats making it both healthy and multi-functional. Traditionally refined avocado oil has one of the highest smoke points of any cooking oil. This versatility combined with its neutral flavor and healthy fat profile makes it a popular option with chefs and home cooks.