Living Tree Community Foods Organic Pine nut Butter is created in Berkeley, California from alive, raw organic pine nuts wildcrafted from trees in a pristine wilderness, the Siberian taiga. It is produced slowly, in small batches, to give it a wondrous, creamy texture.
In our proprietary process, we make the pine nut butter slowly, over several days. We slice the nuts and never grind. This preserves the flavors and properties of the raw pine nut. We make it frequently, in small batches, so it's always fresh and alive.
Siberian pine nuts are quite different from the pine nuts you find in stores. The latter are imported from China and are a species of Korean pine nut, Pinus Koraiensus. Siberian pine nuts are a different species, Pinus Sibirica. They are the fruits of a majestic and beautiful tree.
Packaged in a BPA-free Glass Jar.
Country of Origin: USA
Manufactured in a facility that processes tree nuts. We are a peanut free facility.
What people are saying
Unbelievable.
I am a real nut and seed butter lover. I have tried many. I am also a pine nut fan. I make pesto weekly, with fresh organic basil and organic extra virgin olive oil. Sometimes, I eat pine nuts as a snack. I had never heard of Siberian Pine Nuts until I came upon this delicacy. This is a real treat. It has the most delicate buttery, creamy, slightly sweet and complex taste. It was very hard to put the spoon down. This is perfect for dipping fruit, spreading on toast, for adding to a smoothie or making pesto; but I honestly wouldn’t. This is a real indulgence on its own. I absolutely recommend this product. It’s raw, organic, made by an amazing company; it’s a real sensory experience.
